Chez Olivier is now reopen and accepting bookings from Tuesday to Sunday.

We are offering take away ready to eat meals along with Heat and Eat meals at a discounted price. Pair it with our discounted wine list offering. Orders can be made over the phone or by email.

You will be able to enjoy French comfort food in the comfort of your own home.

Entrees

Foie Gras $24 (Smoked foie gras with chutney and toasts)

Charcuterie Board $27 (Assorted homemade pates, terrine, rillette…)

Croustillant Chèvre et Miel $19 (Baked goat cheese in brick pastry with caramelised onion and honey, salad, mint, hazelnut and smoked duck breast (V possible))

French Onion Soup $13

Escargots $16 (Snails in homemade garlic and herbs butter)

Bisque Soup $19 ( Thick and creamy seafood soup)

Mains

Boeuf Bourguignon $29 (Beef stew braised in red wine, bacon, onion, mushroom, potato, carrot)

Coq au vin $28 (Chicken cooked in red wine sauce, bacon, onion and mash potato)

Navarrin D’Agneau $29 (Ragout of lamb served with carrot and mash potato)

Confit Duck $28 (Twice cooked duck leg served with sautéed potato and mushroom)

Duck A L’Orange $35 (Roasted Duck leg and breast served with pumpkin mash in orange sauce)

Risotto Chorizo or Vegetarian $24 (Mushroom and leek risotto for vegetarian option)

Entrecote frites $33 (Scotch fillet steak served with pepper or mushroom sauce and french fries)

Sides : Mixed leaves 7$ / Mash Potato $8 / Green Beans $10 / Fries $8

Dessert

Mousse Chocolat $12 (Chocolate Mousse with orange marmalade)

Ile Flottante $12 (Soft meringue in vanilla custard ”Floating Island”)

Fondant au Chocolat $15 (Self indulging chocolate fondant served with vanilla custard)

Wine

Standard Matched Wine Red or White at $40 for a 750ml bottle

Premium Matched Wine Red or White at $60 for 750ml bottle.

Kronenbourg x4 at 24$

 Orders to be placed by phone on 03 9525 2273 or by email at olivier@chezolivier.com.au

Don’t let isolation keep you away from the finer things in life, support your small local business.